Hey, what was I thinking? How can you have Pinto Beans and Green Chili without some great tasting homemade Flour Tortillas? Here you go… Flour Tortillas 4 CUPS  FLOUR 1 TSP BAKING POWDER 6 TLB LARD (Shortening can be used but your tortillas won’t have an authentic taste) 1½ TSP SALT 1½ CUPS WATER (Or [...]

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All states have a state flower, state bird etc. Here in New Mexico we also have a state question. Red or Green, chili that is. Food is such an important part of the culture here (which is one of the reasons I moved here) people have knock down drag-outs over the simple question red or [...]

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