Awesome Chili Bites

Posted by chuckwagon

May 1, 2008

Today we have an easy to make snack food that’s perfect munchies for that next movie or ball game. Grab a plate of these Chili Bites and a cold one, kick back and relax …

1 can of refrigerated biscuits
1 egg white – slightly beaten

Filling

½ lb of bacon – cut in ¼ inch squares
½ an onion – chopped
1 can green chili – drained and chopped (use fresh if you got them)
1 3oz package of cream cheese
½ cup of your favorite cheese – shredded
¼ teaspoon of garlic powder
salt and pepper to taste

Preheat your oven to 375°

Fry the bacon until crisp. Remove from the skillet. Add the onion to the bacon drippings. Cook until there translucent. Remove the onion.

In a medium bowl, mix all the ingredients for the filling.

Press or roll each biscuit to about ¼ inch thick. Place about 1 tablespoon of filling in the middle. Brush the edges with water. Fold over and seal with a fork. With the point of a sharp knife make 2-3 vents in each “biscuit”

Brush them with the beaten egg white. Place on a cookie sheet sprayed with nonstick spray.

Bake for 12 – 15 minutes.

They’re great as is but a little dip never hurt anyone.

There is one problem though, you’re most likely going to run out before you want to.

Enjoy!

If you ain’t sweatin, it ain’t chili,

Chuckwagon 505

Appetizers